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's European Flavor Research Promotional Programme

Urgency: Unknown

's European Flavor Research Promotional Programme offers EUR 3000 scholarships to PhD students interested in flavor science research. Open to students from any scientific background, especially those not previously focused on food-related fields. Apply by November 15.

Eligible: 23 countriesStudy in: 11 countries

11/15

Scholarship deadline

EUR 3,000 each

Award amount

17

Requirements

Quick decision

AI insights

Best for

  • PhD students interested in flavor science
  • Students from diverse scientific backgrounds
  • Those studying in Europe

Key highlights

  • EUR 3000 scholarship for PhD students
  • Encourages diverse scientific backgrounds
  • Focus on flavor science research

Why apply

  • Opportunity to receive financial support for your PhD
  • Chance to engage in cutting-edge flavor science research
  • Open to a wide range of scientific disciplines

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Application path

Application path included

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Review status

Apr 28, 2026

Review date is available.

Deadline urgency

Timing to track

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Application difficulty

Unknown

The application workload is not clear from current listing data. Use the organized details to plan materials before submitting.

Details to complete

  • Required documents unclear: Required documents are not fully structured yet; use the checklist and essay tools to prepare.

Who can apply

  • Open to PhD students from any scientific discipline
  • Encourages applicants not previously focused on food-related fields
  • Host countries include Austria, Belgium, Cyprus, and others in Europe

Eligibility lines are shown from available listing data.

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Quick facts

Status

Not specified

Study levels

Graduate student

Field of study

Biological and Biomedical Sciences, Foreign Languages Literature and Linguistics, Physical Sciences

Number of awards

6

Payout method

Non-monetary award (courses, equipment, or similar)

Application plan

AI guidance

Checks from the listing data.

Application signals

  • Ensure you are enrolled in a PhD program
  • Check if your research aligns with flavor science

Details to use

  • Specific application process details
  • Exact deadline date
  • Provider's mission and additional support details

Red flags

  • Limited to students studying in specific European countries

Next steps

AI guidance

Actions generated from visible scholarship fields.

  1. Plan submission around the listed deadline: 11/15.
  2. Use the application path to confirm eligibility, documents, and any updated deadline before submitting.

Application tips

AI guidance

Shown only when the listing has usable AI guidance.

  • Highlight your scientific background and interest in flavor science
  • Emphasize any innovative aspects of your research

Key requirements (14)

Program rules and conditions. Uploads and file types are listed under Required documents.

  • The programme aims to raise the profile of flavor science research in Europe by encouraging students of differing scientific disciplines to engage in innovating flavor-related research PhD projects and thus to advance the exciting and challenging field of flavor science.
  • PhD Student can be from any scientific background but one aim of the bursaries is to attract people who have not studied Food Chemistry, Food Science or Food Technology to study food flavors.
  • The programme is supported by the consortium of companies for its 8th year comprising, Biorigin,.
  • Givaudan,.
  • Lesaffre,.
  • MCLS Europe,.
  • Nestlé;.
  • Deadline extended to November 15.
  • Flavor research amongst PhD students across European universities and institutes:.
  • Projects must be designed for the award of PhD or equivalent.
  • The applicant should not be already sponsored by, and/or bound to, a commercial organization.
  • The bursary will be used to give the student an extra incentive and make projects attractive to high calibre students.….
  • Bursary winners will need to submit mid and full year short summaries of research progress. The progress reports will be due on June 29 and December 31.
  • Bursary winners and their research guide/professor may be invited to attend an annual review meeting (one day event) to interact with the industrial sponsors. Tentative dates – End January – Mid February. Further information on this event will be communicated in due course.

Applying

Apply for Giract's EUR 3000 scholarship by November 15 if you're a PhD student interested in flavor science research in Europe.

Award & payment

Amount: EUR 3,000 each

Number of awards: 6

Payout: Non-monetary award (courses, equipment, or similar)

About the provider

Overview

's scholarship supports PhD students in Europe from diverse scientific backgrounds to engage in flavor science research. Each award is EUR 3000.

Sponsor & application

Information last verified Apr 28, 2026.

Use the provider path for final terms before submitting. Verification methodology

FAQ

What is the award amount for Giract's scholarship?
The scholarship award is EUR 3000 each.
Who can apply for this scholarship?
PhD students from any scientific discipline, especially those not previously focused on food-related fields, studying in specific European countries.
What is the deadline to apply?
The application deadline is November 15.
Which countries are eligible for this scholarship?
Eligible countries include Austria, Belgium, Cyprus, Czech Republic, Denmark, Finland, France, Germany, Greece, Hungary, Iceland, Italy, Latvia, Lithuania, Luxembourg, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, and Switzerland.
What is the focus of the research for this scholarship?
The focus is on flavor science research.